Temp chef jobs in West Midlands
If you are looking for a temporary job, we've found the best vacancies in the UK. Select a job below that best suits you or refine your search by adding a job role.
We found 18 temp jobs.
| Date posted | Job information | Location | Salary | Company |
|---|---|---|---|---|
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01/02/2012 12:02 |
Pastry Chef - NEW opening - Fantastic boutique HotelSource: Caterer.com Pastry chef; Pastry chef We are now looking for a pastry chef for this fantastic boutique hotel in the cotswolds that has recently had a two month full refurbishment We are looking for a pastry chef to join our team to produce rosette standard dining for our restaurant and events As part of a group of |
Broadway | From £18,000 to £19,000 per annum plus excellent tips | Umbrella Hospitality |
|
03/02/2012 15:21 |
CHEF DE PARTIESource: Caterer.com CHEF DE PARTIE - MICHELIN STAR - WEST MIDLANDS - 19k +TEMP ACCOMMODATION Platinum Recruitment's Elite Chef Division is representing a Michelin Star restaurant in the West Midlands; we are currently recruiting a Chef de Partie for this stunning establishment To succeed in the role of Chef de Partie you |
West Midlands | £16000 - £19000 per annum + Temp Accommodation | Platinum Recruitment Consultancy |
|
08/02/2012 12:00 |
Rosette Chef De Partie + Live In Available - £16kSource: Caterer.com Rosette Chef De Partie + Live In Available - £16k Client Profile Luxury hotel based in Shropshire is looking for a Chef De Partie with rosette experience to extend its brigade. Job Specification You will be assisting the brigade in preparing and plating up an array of exquisite dishes. With an eye for |
Shropshire | £16000 - live in avaliable | Blend Birmingham |
|
07/02/2012 18:00 |
Head Chef - Gastro PubSource: Caterer.com Head Chef - Gastro Pub - North Warwickshire - £20-24k A Great Opportunity... This is a fantastic opportunity for a creative and talented Head Chef to join a popular pub/restaurant. This company is renowned for its individuality and for the fresh and seasonal ingredients it uses in every dish - combining |
Warwickshire | £20000 to £24000 per annum | Blend Birmingham |
|
07/02/2012 18:00 |
Chef de PartieSource: Caterer.com Chef de Partie - Hotel - Telford - £16k circa A Great Opportunity... A hotel in Telford with impressive conference facilities is looking to recruit a Chef de Partie to work within its busy kitchen, producing quality dishes for their guests. What is it all About... This role requires a Chef de Partie |
Telford | £16000 | Blend Birmingham |
|
02/02/2012 14:52 |
Chef de Partie ~ Outstanding Boutique Hotel ~ Live In AvailableSource: Caterer.com A quality boutique style hotel located in Shropshire has a Chef de Partie position available Role: This is an exciting role for a Chef de Partie to work within a team of highly skilled chefs who are focused on creating dishes to the very high standards they have established in the restaurant and banqueting |
Shropshire | £16,000 per annum | Chef Results |
|
07/02/2012 18:00 |
Rosette Sous Chef + Live In Available up to £22kSource: Caterer.com Rosette Sous Chef + Live In Available up to £22k Client Profile Luxury hotel based in Shropshire is looking for a Sous Chef with at least a 2 rosette background to enhance its brigade. Job Specification As the Sous chef you will be a strong number two to the head chef. With the ability to think on your |
Shropshire | £20000 to £22000 per annum - 20 days holiday, live in avaliable | Blend Birmingham |
|
03/02/2012 16:13 |
Senior Sous Chef ~ Multi-Outlet Hotel ~ All Fresh Food ~ Live InSource: Caterer.com A stable Senior Sous Chef is required to join the team of a hotel located in Herefordshire Role: The position of Senior Sous Chef is currently available at a multi-outlet hotel that specialises in quality, high volume cooking for large numbers of guests in its main restaurant but also has an award winning |
Herefordshire | Upto £26,000 per annum Depending On Experience | Chef Results |
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28/01/2011 16:28 |
Chef de Partie ~ £18000 ~ Live In ~ Worcestershire ~ Chef de PartieSource: Caterer.com Strong Chef de Partie required for a privately owned hotel located in Worcestershire Role: This stunning hotel has two restaurants offering guests a choice of fine dining or a Brasserie as well as banqueting facilities and currently requires a Chef de Partie to join the kitchen team.In the role of Chef |
Worcestershire | £18000 | Chef Results |
|
16/02/2011 09:31 |
RELIEF CHEFS - STOKE/CHESHIRE AREASource: Caterer.com Temporary and Contract Chefs of all Levels required for various clients in and around the Cheshire area. Numerous shift patterns available! Candidates must have relevant catering qualifications and a proven track record in similar establishments. References will be taken. The ability to drive / travel |
Stoke-On-Trent | £8 - £11 per hour | Catermatch Solutions |
|
07/02/2012 18:00 |
Senior Chef De Partie-Fresh Food - Warwickshire- up to £16kSource: Caterer.com Senior Chef De Partie-Fresh Food - Warwickshire- up to £16k A Great Opportunity... This is a fantastic opportunity for a creative and talented Senior Chef De Partie to join this established team within a market leading concept. This company is renowned for its individuality and for the fresh and seasonal |
Leamington Spa | £15000 to £16000 per annum - tips | Blend Birmingham |
|
07/02/2012 18:00 |
Sous ChefSource: Caterer.com Sous Chef - Gastro Pub - North Warwickshire - £16-20k A Great Opportunity... This is a fantastic opportunity for a creative and talented Sous Chef to join a popular pub/restaurant and assist the Head Chef. This company is renowned for its individuality and for the fresh and seasonal ingredients it uses |
Warwickshire | £16000 to £20000 per annum | Blend Birmingham |
|
08/02/2012 12:00 |
Senior Sous -Fresh Food - Warwickshire- up to £22kSource: Caterer.com Senior Sous -Fresh Food - Warwickshire- up to £22k A Great Opportunity... This is a fantastic opportunity for a creative and talented Sous Chef to join this established team within a market leading concept. This company is renowned for its individuality and for the fresh and seasonal ingredients it uses |
Leamington Spa | £20000 to £22000 per annum - tips | Blend Birmingham |
|
08/02/2012 12:00 |
Contract Area Manager with Chef SkillsSource: Caterer.com Contract Catering- Area Manager- Midlands & North- Excellent Culinary Skills Client Profile This is an exciting opportunity for a growing contract catering company that is expanding across the UK- they are currently recruiting for an additional Area Manager with exception craft base skills to add |
UK | £30000 to £38000 per annum - car + laptop + phone + Healthcare | Blend Birmingham |
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08/02/2012 12:00 |
Chef de Partie - Monday to Friday!!!Source: Caterer.com Chef de Partie - Contract Catering - Birmingham - £16-17k - Monday to Friday!!!! A Great Opportunity... My client is a forward thinking contract caterer with impressive catering and hospitality facilities within busy offices located on the outskirts of Birmingham City centre. An exciting opportunity |
Birmingham | £16000 to £17000 per annum | Blend Birmingham |
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08/02/2012 12:00 |
Catering Chef ManagerSource: Caterer.com Catering Chef Manager - Contract Catering - Rugby - £25k A Great Opportunity... My client is a forward thinking inspirational contract caterer with units throughout the UK. An opportunity has arisen for an exceptional Catering Manager with an impressive culinary repertoire to manage a busy high profile |
Rugby | £25000 | Blend Birmingham |
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08/02/2012 12:00 |
Area Manager - Education Division- Midlands - £20-22k Term Time onlySource: Caterer.com Area Manager - Education Division- Midlands - £20-22k Term Time only Client Profile An exciting growing contract catering company that is expanding rapidly across the UK is looking for a new Area Manager/Operations support for their Education division covering the Midlands area. Job Specification You |
Birmingham | £20000 to £22000 per annum - Car | Blend Birmingham |
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24/11/2011 16:00 |
Executive Head Chef - Prestigious venueSource: Caterer.com Executive Head Chef - Worcestershire - Prestigious Location - £30k A Great Opportunity... My client is an established independent contract catering company with a number of high profile units covering all sectors. An exciting opportunity has arisen for an Executive Head Chef to join their professional |
Malvern | £30000 | Blend Birmingham |
