Temp catering jobs in Southampton
If you are looking for a temporary job, we've found the best vacancies in the UK. Select a job below that best suits you or refine your search by adding a job role.
We found 10 temp jobs.
| Date posted | Job information | Location | Salary | Company |
|---|---|---|---|---|
|
24/05/2012 16:48 |
Executive Head Chef - circa £45,000 - 5 Star Standard OperationSource: Caterer.com Executive Head Chef - Southampton The Package £40,000 to £45,000 pa The Company Our client operates a events, banqueting and restaurant operation in Southampton, their sales are up year on year, and in these uncertain economic times their performance in their sector is unrivalled. The role We are looking |
Southampton | From £40,000 to £45,000 per annum Plus benefits | Catering Services International |
|
07/02/2011 16:44 |
Sous Chef*Branded Operation*Southampton*£23k*Sous Chef*Source: Caterer.com Sous Chef Branded Restaurant Taunton The Package £23,000 Plus service charge Excellent company benefits package The Company Our client operates a fantastic new concept in branded restaurants. They are continuing to expand and are developing and improving their food offering, their sales are up year on |
Southampton | £23,000 plus benefits | Catering Services International |
|
09/05/2012 12:53 |
Commis Chef - £13,000 - Bishops WalthamSource: Caterer.com Commis Chef - £13,000 - Pub - Bishops Waltham A Great Opportunity My client is a popular and busy Pub set in the Bishops Waltham area of Eastleigh. The Pub is part of a large group of fresh food units and has a great restaurant. What is it all about? As Commis Chef you will be the ultimate team player |
Highfield | £13000 - Tips | Blue Arrow - Southampton |
|
09/05/2012 12:46 |
Chef de Partie - £16,000 - Gastro PubSource: Caterer.com Chef de Partie - £16,000 - Gastro Pub - Bishops Waltham A Great Opportunity My client is a popular and busy Pub set in the Bishops Waltham area of Eastleigh. The Pub is part of a large group of fresh food units and has a great restaurant. What is it all about? As Chef you will be the ultimate team player |
Highfield | £16000 - Tips | Blue Arrow - Southampton |
|
24/05/2012 14:29 |
Chef de Partie - £7p/h - Every Hour PaidSource: Caterer.com Chef de Partie - Hotel - Southampton - £7p/h - Every Hour Paid - Live In, if needed The role: Chef required for this popular Hotel on the outskirts of Southampton. This Restaurant serves modern contemporary cuisine and can get very busy during peak months. The Company: A large hotel company which has |
Shirrell Heath | £0 - Live In if needed! | Blue Arrow - Southampton |
|
09/05/2012 15:54 |
Customer Service Manager-£25,000-£30,000Source: Caterer.com Customer Service Manager - Travel Company - £25,000 - £30,000 + Benefits - Southampton Established and successful company is looking for a Guest / Customer Experience Manager to join their friendly team at this Travel Company. In order to be considered for the Guest / Customer Experience Manager role |
Bellevue | £25000 to £30000 per annum - Benefits | Blue Arrow - Southampton |
|
03/05/2012 10:10 |
Jnr Sous Chef - £18,000 +Tip- RestaurantSource: Caterer.com Junior Sous Chef - £18,000 - Restaurant - Hamble A Great Opportunity My client is a popular Restaurant in a picturesque village of Hamble. The Restaurant is privately owned and serves up traditional British food and is very popular with locals and tourists. What is it all About As Junior Sous Chef you |
Hamble-Le-Rice | £18000 - Tips | Blue Arrow - Southampton |
|
14/01/2011 16:57 |
General Manager - SouthamptonSource: Caterer.com General Manager, Southampton £25 - 33,000 + bonus The Company Our client operates one of the freshest new restaurant concepts to hit the high street in years. Unique in their food offer, style, ambiance, and atmosphere their first opening has proved to be a phenomenal success and they are poised for |
Southampton | £30-33,000 | Catering Services International |
