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Temp catering jobs in Mid Glamorgan

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We found 8 temp jobs.

Date posted Job information Location Salary Company
10/05/2012
09:00

Excellent Chef Positions Available!

Source: Totaljobs.com We urgently require chefs and cooks, of all levels from Commi right up to Executive Chef level , to work at a number of different locations throughout the South Wales area. Our client data base is extensive so the type of establishments can vary from your general pub grub to an Award winning Restaurant
South Wales Negotiable Prime Time Recruitment
14/05/2012
16:30

Commercial Gas Engineer

Source: Totaljobs.com Commercial Gas Engineer, Bridgend £27000 My client, a national facilities service provider with a multi-million pound turnover, are currently seeking a Commercial Gas Engineer to join their established team situated in Bridgend. The company is well known throughout Wales and carries an enviable reputation
Bridgend £27000 per annum + company vehicle Hays
14/05/2012
16:30

Commercial Gas Engineer

Source: CareerStructure Commercial Gas Engineer, Bridgend £27000 My client, a national facilities service provider with a multi-million pound turnover, are currently seeking a Commercial Gas Engineer to join their established team situated in Bridgend. The company is well known throughout Wales and carries an enviable reputation
Bridgend £27000 per annum + company vehicle Hays Construction and Property
09/05/2012
11:48

Chef De Partie

Source: Caterer.com ROLE: Chef De Partie LOCATION: South Wales - Bridgend SALARY: Up to £18K + tips + live in accommodation, straight shifts Chef De Partie required to join ambitious hotel group in South Wales. My client is looking for chef de partie with at least 2-3 years experience within a quality1-2 rosette kitchen.
Waterton £16000 to £18000 per annum - Excellent career progression and fantast Blue Arrow Catering - Cardiff
08/05/2012
08:44

Sous Chef £23-25k

Source: Caterer.com ROLE: Sous Chef LOCATION: South Wales SALARY: Up to £23-25k + tips + live in accommodation Sous Chef required to join ambitious hotel group in South Wales. My client is looking for a Sous Chef with at least 1-2 rosette experience needed. You will have the opportunity to work with a very ambitious Head
Pen-Y-Bont Ar Ogwr £23000 to £25000 per annum - Excellent company and career progression Blue Arrow Catering - Cardiff